1 - 2 lbs lean ground beef or ground turkey (we’ve also used ground pork)
1/2 cup water
1 tbsp. Brass Ring Taco Mix (approx.)
In a hot pan, cook meat. When almost cooked, add water and simmer for 1 minute. Add BR Taco Mix and stir. Simmer until all the water has boiled off and you are left with nice, saucy meat mixture.
Serve on Chewy Tortillas (pictured - recipe on this website), or your favourite taco shell (also great on nachos instead of just plain hamburger). Serve with your favourite toppings.