Potato Wedges

Preheat oven to 350 F or heat BBQ

Cut potatoes into wedges

Place in tin foil boat

Put a couple dollops of butter on wedges

Put 2 cloves minced garlic on wedges

Sprinkle 2 tsp of your favourite Brass Ring flavour

Bake in oven for 30 minutes or on top shelf of BBQ for 45 mins

Uncover and let brown for another 15 - 20 mins

Broil if needed

Sprinkle with your favourite Brass Ring flavour and serve with sour cream or your favourite dip.

Try it with Cajun!